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The opening of Libertine, Adams Morgan's new absinthe bar, has ushered in an era in the District where absinthe is now available without the veil of secrecy it wore for so long.
Two of the restaurants that will add to 14th Street's emerging "really little Italy" are planning for mid-June openings.
One of the California city's oldest restaurants plans to open a location in the District.
"Artini" featured bartenders from eight D.C. restaurants, which concocted special cocktails inspired by a work of art from Corcoran's collection.
If you're in the mood for doughnuts, pizza or cocktails, three new D.C. area eateries that opened this month will satisfy your cravings.
Wear your purple and green, grab some beads and get ready to party at New Orleans-style Mardi Gras bashes.
The sound of clattering dishes inside The Diner in Adams Morgan betrays the late hour as hurried servers scuttle between tables. While most people are getting ready for bed, the graveyard shift at this Northwest D.C. eatery is just getting started.
True Food Kitchen, a restaurant that serves locally-grown foods and anti-inflammatory dishes in California and Arizona, is coming to the D.C. area.
From riots to presidential visits, 78-year-old Virginia Ali shares the long and storied history of her husband's iconic D.C. restaurant Ben's Chili Bowl.
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