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Diagnosed with celiac disease, a local pastry cook has fought for the job she loves and has turned her condition into an asset for a D.C. eatery and others with dietary restrictions by creating tasty gluten-free treats.
The goodness that is Girl Scout cookie season often excludes people with gluten-free diets. But this year, thanks to ABC Bakers, the standard will include Gluten Free Chocolate Chip Shortbread Cookies.
When "gluten-free" is brought into a conversation it's usually in reference to cupcakes or special menus at restaurants, but now it's hitting children's toy chests.
The gluten-free diet has gone mainstream, with a lot of otherwise healthy people signing on. As a result, manufacturers are producing out gluten-free cookies, cakes, pastas and other products high in sugar, fat or sodium.
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