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Cheese has been around for thousands of years not only because it provides us with so much nutrition but because it tastes so good.
Bucky Mitchell, the Amish Trainer, combines his Amish background with fitness training to create his own healthy lifestyle.
As if you needed a reason to indulge in grilled cheese, April is National Grilled Cheese Month. And lots of local restaurants are making it easy to get a cheese fix these next few weeks.
D.C. will be celebrating the 101st anniversary of the National Cherry Blossom Festival this spring. Check out food, hotel and sightseeing specials in the area. (WTOP/Alex Beall)
In honor of National Peanut Butter Lover's Day, WTOP's Bob Madigan shares his favorite peanut butter concoction.
The always-glitzy official after-party of the Oscars, The Governors Ball is itself a blockbuster affair with a star- studded guest list and show-stopping menu created and executed by chef Wolfgang Puck.
The experience of eating just $5 worth of food a day left its mark on Montgomery County officials who said they were left hungry and humbled by what thousands of families in their own community suffer regularly.
When wives fill their kitchen with chips and salsa, Hot Pockets and frozen pizza for their husband, it's no wonder they pack on the pounds two years after getting married.
Craving a hearty, healthy stew on a cold winter night? Curling up with a blanket on the couch and warm your insides with this African vegetable stew.
Local women chefs will help raise awareness and money for ovarian cancer at the Ovarian Cancer National Alliance's Turn Up the Heat fundraiser Monday night at the Ritz-Carlton in D.C.