Food- and beverage-based retail continues to grow in Merrifield's Mosaic District as wine shop Swirl & Sip opened last week.
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From picking the right size, to thawing, brining and roasting, Alexis Davies breaks-down the holiday bird.
Berger Cookies, cake-like cookies topped with a thick slab of fudge, have been prepared with the same basic recipe since the 1800s in Baltimore. But that could change.
D.C. is seeing more than a boom in real estate and millennial residents. As the city grows, so do the food options.
Yao Ming stays busy in retirement with college, winemaking and owning the Shanghai Sharks
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The SHARE Food Network which is part of Catholic Charities of the Washington Archdiocese is providing the fixings to prepare a Thanksgiving Dinner for eight for as little as $20.
AP Interview: UN food and agriculture chief says hunger can be eradicated in Africa by 2025
National restaurant chains find place to expand in America's northernmost state
Picking a wine or a beer to go with dinner should be just as easy as picking out a turkey from the grocery store; you just need to know how much.
How many nuts should you eat for your health?
A sad good-bye, but a happy hello!
The Giant at O Street Market in Shaw combines traditional grocery shopping with the ever-growing prepared foods market in a destination complete with a bar, free Wi-Fi and online order pickup.
Correction: McRib-Regional story
Biden welcomes Delaware-born sandwich shop to Washington with a midday lunch run