Dr. Drew, One Minute Clinic
Siri can tell you the weather. Now, "Dom" can order you a pizza.
Virginia companies exhibit treats at specialty food trade show
California governor signs measure repealing glove requirement for restaurant workers
Drink up, NYC: New York's highest court refuses to reinstate ban on big sodas
D.C. gelato maker Dolcezza is gearing up for a busy summer — and not just because of all the people looking to beat the heat with frozen treats.
As consumers look to get healthy, younger patrons aren't so sold on frozen food.
Cafe Assorti will reopen as Bistro 360, a restaurant, wine bar and gourmet market.
So many people lost air conditioning in the 2012 derecho that it seems appropriate to mark the anniversary with a cold one.
Giant food service contractor Sodexo backtracks after bumping thousands from health plan
Bill repealing California ban on bare-hand food contact heads to governor after chefs complain
Wal-Mart isn't exactly the place where you'd expect to find your favorite locally-made barbecue sauce or spice rub, but the retail giant is working to change that
Beef filet no substitute for cash: Chinese tycoon offers free feast to homeless, catches grief
For lovers of Nutella, Carvel ice is hoping you lick up its latest treats.
The U.S. Park Police has issued a warning to food trucks parked along the National Mall - leave or face a penalty.
The market of online grocery delivery services is saturated, but a new-to-D.C. company promises quality foods, delivered in one to two hours.
The evolution of Westfield Montgomery Mall's "dining terrace," opening later this summer as part of the mall's expansion, continues. The mall will bring three new-to-D.C. concepts to the mall, along with a previously announced Cava Mezze Grill and a Chipotle, according to a news release.
Chef Dan Barber, a pioneer of the farm-to-table philosophy, now argues it's not nearly enough
Chef Charlie Palmer dishes on steakhouses, attracting a younger clientele and what might be next for him in D.C.
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