Utah school district announces new policies after kids' lunches were thrown out for nonpayment
Beverage makers create ways to avoid buying bottles, cans
Tax on Austrian bubbly leaves sour taste in mouths of Vienna's ball-going upper crust
As artisanal movement sets in, food courts starting to look more like Europe's food halls
Love hops? You love flowers!
As he signs farm bill, Obama launching program to help farmers, rural businesses boost exports
California school apologizes over lunch menu aimed at commemorating Black History Month
Student at Big Island high school finds snail on cafeteria-served salad
Brangelina, The Wine Part II premieres to rave reviews as Jolie-Pitt 2013 rose goes on sale
For the duration of the Winter Olympics, D.C.'s Mari Vanna will expand its Russian menu to include three dishes representative to the cuisine of Sochi.
It appears "Top Chef" alum Bryan Voltaggio is making some changes at his Chevy Chase restaurant, Range, a little more than a year after it opened.
Winner of The Biggest Loser loses more than 60 percent of her body weight.
In South Korea thousands of people watch live streams of people eating.
The most expensive food we will never eat doesn't necessarily come from an exotic location. Instead, it's the food that spoils in our refrigerators.
CVS to stop selling tobacco, but it and others unlikely to cut out alcohol, other vices
Coca-Cola buys stake in Green Mountain; pods will let people make Coke drinks at home
Maryland measure aims to curtail seafood mislabeling
Utah school officials explain why kids' lunches were taken, vow to never let it happen again
Icing Smiles bakes cakes for children with critical or degenerative illnesses and their siblings.
It's been a busy few months for Genevieve and Conan O'Sullivan, but their goal of opening the District's first creamery is about to happen.
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