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O’Sullivan’s to Unveil New Addition

By Katie Pyzyk - ARLNow.com

Tuesday - 1/29/2013, 4:00pm  ET

Expansion at O'Sullivan's Expansion at O'Sullivan's Expansion at O'Sullivan's Expansion at O'Sullivan's Expansion at O'Sullivan's O'Sullivan's General Manager Patrick Doody, Manager David Morrin and Owner Anselm Griffiths Expansion at O'Sullivan's Expansion at O'Sullivan's Expansion at O'Sullivan's

It’s taken about six months of construction and renovations, but O’Sullivan’s Irish Pub (3207 Washington Blvd) is ready to unveil its expansion.

The bar has taken over the space previously occupied by Fragrance World and Sam’s Corner. Owner Anselm Griffiths said there are still about two weeks worth of small projects to accomplish before the bar is considered finished.

Griffiths and his wife, the bar’s namesake Karen O’Sullivan, have owned the business for about seven years and have been interested in expansion nearly from the get go.

“I think we’ve had our eye on the little fragrance shop since we moved in,” Griffiths said. “When the space became available we were very happy to grab it up.”

The new space has been converted into a whiskey bar, with room for table seating. Bartenders will serve up more than 100 brands of whiskey, along with an expanded selection of tap beers.

“We definitely wanted to have a second bar to give us the ability to do private functions, which is something we’ve been turning away since we opened,” Griffiths said. “We think whiskey is sort of a great niche to get into, it’s definitely trending right now. I think a lot of the young people are getting back to more classic drinks.”

Much of the menu will stay the same for now, but there will be an effort to incorporate more of the whiskeys into sauces.

Despite the new bar, extra seating and additional restrooms, management wants customers to know O’Sullivan’s largely remains the same.

“We’re still keeping the character of O’Sullivan’s. It’s a family owned bar, that’s how it’s going to stay,” said General Manager Patrick Doody. “We will preserve the atmosphere that’s been really successful for us. That’s not going anywhere, we just have an extra room. What made us a really good local neighborhood Irish bar will stay the same.”

The exterior has been restored to how the building looked in the 1920s.

“Arlington County had a lot of say in the design of the exterior because the building was marked for historical preservation,” Griffiths said. “It was fun working with Arlington County on that. We spent a little more time and money, but it is really neat to restore the building.”

Tonight there will be a “soft opening” for invited guests, but the public will be able to get a peek at the changes on Thursday (January 31). An official grand opening celebration is being planned, and will feature a buffet and live band. An announcement on the date for that event is forthcoming, but it’s expected to be in about two weeks. Until then, the managers hope people come in to check out the upgrades.

“We’re looking forward to the new challenges of the new whiskey bar. We’re looking forward to more regulars, more people coming through the doors,” Doody said. “O’Sullivan’s is staying the same, it’s just getting a little bit bigger.”