Brennan Haselton, wtop.com
WASHINGTON — Brewers are clearly dedicated to their craft. And, for at least one, it’s not even his day job.
WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Brasserie de Jandrain-Jandrenouille IV for the latest edition of WTOP’s Beer of the Week.
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